10 Best Charcoal Grills

Those who do not have a dacha, rarely go out into nature, but love smoky dishes, should consider a one-of-a-kind model for the home, which is designed to be used on a stove under the hood (mandatory condition). But you can also cook outdoors in it. Thanks to the special design, the grill cooks barbecue on a minimum amount of coal, heats up in just 5 minutes, does not smoke. The optimal heating temperature is achieved thanks to the fan, the rotation speed of which can be adjusted to your liking. Charcoal is placed in a special mesh compartment in the center of the grill, it is securely closed, so even when turned over, the chance of ignition of foreign objects is minimized. Double walls prevent strong heating of the outer surface, so the grill can be carried even during cooking.Users in the reviews call the features they noticed during operation - the meat always turns out to be very tasty and juicy, the disassembled device can be washed in the dishwasher. Of the shortcomings, only a small volume.

Inexpensive, but quite a good grill for use in the country or in the yard of a private house. It has a classic grill shape on a mobile stand. The case is made of thick stainless steel covered with porcelain enamel. The broiler handles and lid are made of glass-reinforced nylon, resistant to high temperatures and heat. Users have the opportunity to monitor the temperature on the thermometer, adjust it with the help of a ventilation damper. Of course, the model cannot be called a real American grill, but for such a low cost, the quality is quite decent, and the result is not bad. This is also confirmed by users who did not have to regret their purchase.The steel is thick enough, the lid closes tightly, so you can not only barbecue, but also smoke meat or fish in the grill. For those who need a budget option to give, they recommend considering this model.

A large stationary grill for installation in a gazebo or in an open space not only looks stylish and modern, but also features increased functionality and rich equipment. It includes a barbecue module with ten skewers, a grill, a skewer for cooking meat, a cast-iron frying pan. The model is equipped with swivel stands for a cauldron, frying pans, which greatly simplifies the cooking process. At the top of the grill is a dome to protect against rain, and around the hearth is a comfortable working area. To kindle the device, you can use ordinary firewood. But one very important thing is not included in the package - a lid for faster cooking and keeping the meat juicy.

A beautiful, solid and relatively inexpensive grill for stationary use. It is made of high quality, thick metal, has a large size. Suitable for cooking barbecue, steaks and other meat, poultry and fish dishes. To kindle the device, it is not necessary to purchase coal, you can use firewood. A special shelf is provided for their storage at the bottom. In general, the design of the grill is thought out very well - the working part is suitable for skewers and grills, on the sides there are two convenient tables for dishes and other accessories. There is a built-in thermometer to control the temperature. One of the few disadvantages is that skewers and grills must be purchased separately.

The manufacturer presents a barbecue with a lid as a functional charcoal grill, optimal for a country house, a summer residence or outings. Thanks to its compact size and collapsible design, it is easy to transport in the trunk of a car. The grill is really convenient in every respect - a pot mounted on a tripod, wheels for movement, an ash collector that simplifies cleaning the device after use. The structure is made of thick stainless steel with a durable porcelain coating, the lid has an adjustable damper that helps to change the temperature, and the presence of a heat deflector prevents the lid handle from heating up. In this model you can cook various popular dishes - barbecue, steaks, vegetables, baked fish. In reviews, users often write that for a country house or outings, this is really the best model. It is compact, lightweight, but at the same time high-quality and reliable. Additional trust is caused by a brand known for making grills. In operation, the device shows itself well - perfectly bakes meat, fish, vegetables and other products.

A budget option for a large and functional grill for summer cottages and country houses. It combines a grill and a smokehouse, works on wood, so you do not have to spend money on additional purchases of coal blocks. The size of the device allows you to cook immediately for a large family or company. The device has two working zones, at the same time you can cook a barbecue and smoke meat or fish. With all these advantages, the model costs about 12,000 rubles, which is comparable to simple small-sized grills. But the low price negatively affected the quality of workmanship - the metal is thin, and the coating begins to peel off from it very quickly, which leads to rust.

The roomy smoker combines the functions of a grill and a smokehouse. Due to its impressive size, you can cook a large portion of fish or meat for a company or family at a time. It is expensive, you can see more affordable analogues on sale, but the price pays off with excellent workmanship - thick steel coated with heat-resistant enamel, a well-thought-out design that makes cooking easier. The built-in thermometer makes it easy to control the temperature, which means that the meat will always be cooked exactly as it should. To heat up the grill, it is not necessary to purchase special coal blocks - the device can also work on ordinary wood. For cottages and country houses - this is one of the best options.

Among the grills of this type, this model has the most affordable cost. Due to its compact size, it is well suited for a small family or as a convenient travel option. True, with modest dimensions, the device weighs about 30 kg. Despite the external diminutiveness, the grill-smoking shed is quite roomy. At one time, you can cook meat for a company or a whole chicken with vegetables in it. It is easy to use the grill, especially since everything you need is included in the kit - grills, poker, tongs. But the workmanship is noticeably worse compared to expensive models - not so durable ceramics, temperature instability.

The Big Green Egg grill, more familiar to Russian buyers under the name “Big Green Egg”, is the most famous barbecue device that has become legendary. It is immediately recognizable - all models of the manufacturer have a single design, differing only in size and characteristics. The grill, made of high-quality ceramics, combines the functions of a barbecue, barbecue, smokehouse and tandoor. And the capacity is quite enough to simultaneously cook dishes for a rather big company. The user is given the opportunity to adjust the temperature using special dampers and monitor it on a mechanical thermometer. The design is thought out not only for high-quality cooking, but also for the convenience of the user. On the sides are retractable tables, which will fit all the necessary accessories, spices. And moving is made easier thanks to the trolley on wheels. The quality is impeccable, so with careful treatment, the grill will last more than 20 years. The model is expensive, but users believe that the price is justified - the dishes are juicy, evenly fried, incomparably tasty.

Primo is true American quality. The charcoal barbecue grill will turn cooking into a real pleasure. The exclusive oval shape is patented by the company - it allows you to significantly increase the working area. The oval body has several other advantages - the possibility of dividing into two temperature zones and even distribution of heat. The body of the charcoal grill is made of durable, high-quality ceramic, which is made only in the USA. It not only contributes to good heating and long-term retention of temperature, but also prevents the evaporation of moisture from the cooked products. The American model has not only the best quality, but also increased functionality - it combines a grill, smokehouse, barbecue and oven - the temperature and cooking mode can be adjusted at your discretion. Economical consumption of coal is another of its features. For example, in the smokehouse mode, heat is maintained for 36 hours on one tab. All this can be supplemented with a thoughtful design and the presence of a thermometer. Each grill has its own serial number. Buyers rarely opt for this model for only one reason - a very high price.