10 best professional kitchen knife sets

Opinel Intempora 002224 is an inexpensive chef's trio of a chef's knife, as well as a carving knife and a vegetable peeler. The blades are made of 12C27 steel produced in Switzerland by Sandvik, which is characterized by high corrosion resistance, optimal wear resistance and a hardness of 57-58 HRC. Acetal resin handles are lightweight, durable, comfortable in the hand, non-slip due to light texturing. The set from the French brand is suitable for both professional and domestic use, it will become an assistant in the preparation of dishes of European and other cuisines of the world.

The Samura Damascus SD-0230 set is vegetable, utility and chef knives with blades made of high-quality VG10 Damascus steel with 67 layers and a hardness of 61 HRC. Double-sided European sharpening with an angle of 16-18 degrees provides maximum sharpness and ease of cutting. The ergonomically shaped handle is made of modern G-10 fiberglass, which is considered one of the most durable and durable.You can find a lot of reviews about the Samura Damascus SD-0230 set, as well as about other knives of this brand. As advantages, they mention sharpness, convenience and stylish appearance, but many call fragility as a disadvantage, which, however, is characteristic of steel with such hardness indicators.

The G-2111 knife set from the Japanese brand Global attracts attention both due to its stylish design and high functionality. It includes three knives with blade lengths of 200, 150 and 110 mm, made of CROMOVA molybdenum-vanadium steel with a hardness of 56-58 HRC. The material is resistant to any kind of corrosion, perfectly retains sharpening. The handle is also steel, hollow inside. During production, this cavity is filled with sand, which allows each product to be optimally balanced by hand. The fact that the knives are completely made of metal makes it easier to care for them, guaranteeing additional reliability and durability. Global knives have repeatedly won prestigious awards, and were also recognized as the best according to chefs.

Zwilling J. A. Henckels Pro 38430-007 is a set of three knives that can be used in both home and professional kitchens. The peculiarity of this offer is that here the chef's knife and fillet knife are of the same length 200 mm, vegetable - 100 mm. This may seem inconvenient to some, but if desired, it will not be difficult to supplement the set with other knives of the series with the necessary characteristics. The blades are made of FRIODUR® cryo-hardened steel with a hardness of 57 HRC. This is the know-how of the Zwilling J. A. Henckels brand to ensure products are strong, flexible and resistant to corrosion. The handle made of acetal resin is comfortable and safe, it is distinguished by the necessary strength and hygiene.

The William Henry Pro Collection set is the most expensive of those presented in the rating, but also the most numerous in terms of composition. It includes five knives at once with a blade length from 95 to 184 mm, as well as an unusual design stand, which, however, is unlikely to be functional in a professional kitchen.The manufacturer uses ZDP-189 steel, which is manufactured in Japan by Hitachi Metals. The material has simply fantastic hardness values ​​at the level of 67 HRC, while not being as brittle as analogues with the same indicators, due to the three-layer structure. Knives retain their sharpness for a long time, flawlessly cope with cutting products of various textures. Laconic in shape and design, the handles are made of acrylic and fit perfectly in the palm of your hand. If not for the cost of more than 220,000 rubles, this set could claim the title of the winner of the rating.

Yaxell YA-GOUYN-BLACK-SET3 is the optimal balance of quality, functionality and practicality, offered at a fairly high cost. This set is not a classic and is not suitable for every cook. It includes a chef's knife, a utility knife and a Santoku with blade lengths of 200, 165 and 120mm. The blades are made of powdered steel SG-2 with a hardness of 63 HRC with 193 layers of Damascus linings. Special heat treatment technologies guarantee optimum cutting quality up to 5000 sharpening cycles. The handles of the knives are made from an innovative material such as micarta.It is warm to the touch, non-slip in the hand, does not absorb odors, and is food safe.

The knives in the Sakai Takayuki Damascus 33 Layers set fully correspond to the high level that is required for professional kitchen tools. The composition is standard - this is a chef, a universal knife and a knife for vegetables and fruits. The blades are made of VG-10 steel with a hardness of 60-61 HRC in Damascus linings. The sharpening of the cutting edge is double-sided with an angle of 15 degrees, which is optimal for working with different products. Pakka plastic handles are durable, stylish, do not absorb odors and do not come into contact with moisture and products. Visually, they look like a tree, but their properties are much superior to it. The set is sold as a set with a supply made of oak, equipped with two rows of magnets. In a professional kitchen, it is unlikely to be practical to use, but it will definitely decorate a home kitchen.

Tojiro Western knife DP-GIFTSET-A includes a complete chef's knife with a blade length of 210 mm and two universal tools 150 and 90 mm. Presented in the middle price segment, the set will allow you to perform most of the basic tasks in both professional and home kitchens. The knife blades are made of VG10 steel developed by Takefu Special Steel Co., Ltd. especially for Tojiro. This material has improved anti-corrosion properties, the necessary indicators of flexibility and hardness. The handles are made of stabilized wood, which is also called wood plastic. Visually, this material looks like wood, but its properties correspond to the most innovative types of plastic. Its only drawback is that it is slightly heavier than its counterparts.

Another high-quality chef's trio is the Classic 9608 WUS set from the WUESTHOF brand from Germany.It includes a 200mm long chef knife, as well as 160mm and 90mm slicing and peeling models respectively. The blades are made of forged molybdenum-vanadium steel with a hardness of 58 HRC, and acetal resin or polyoxymethylene is used as the handle material. Three powerful rivets securely connect the handle to the shank, eliminating the possibility of damage. In total, the Classic series includes about 7 dozen items, each of which, if necessary, can complement this already complete set. Recognizable German design will decorate any kitchen, including home.

The Kai Seki Magoroku Shoso set is a classic chef's trio of knives with blade lengths of 165, 150 and 120 mm. Products are completely made of stainless steel, which increases their reliability and practicality, as well as facilitates maintenance. The absence of seams between the blade and the handle guarantees high hygiene. The cutting blade made of steel with a hardness of 57-59 HRC has a double-sided symmetrical sharpening, which makes the knives comfortable to use and unpretentious to maintain. At a relatively low cost, this set of knives is more than practical.If desired, it can be supplemented with other models from the same series that have a similar design. The NSF certification serves as an additional confirmation of quality and compliance with high professional standards.